The Menu – Panas Gurkha Restaurant

Food Allergy Table

Please inform us if you have any food allergy so as we can advise your accordingly. The icons below relate to the menu for example if any dish has the symbol (g) then this contains Gluten.

Appetisers

Ginger Scallops (C)

£7.95

Scallops, pickled cauliflower, tarka gobi puree

Salmon Dill Tikka (F,D)

£6.95

Tandoori Scottish salmon in fresh dill, kasundi mustard spiced puffed rice

Trio Chicken Tikka (D)

£5.95

Combination of our classic chicken tikka, mint tikka and murgh malai tikka

Kid Goat Tawa Kebab (d)

£6.50

Shredded goat meat, stuffed medjool dates, green apple chutney

Smoky Lamb Chops (d)

£7.95

Best end baby chops, smoked garlic yoghurt

Beet Root Bom Bom

£5.50

Fennel spice and crispy tapioca coating, homemade mango chutney

Delhi Wali Chaat (d)

£4.95

Traditional street food medley of sweet potatoes, chickpeas, tamarind & sweet tangy yogurt

Paneer Tikka / Chili Paneer (d, Soya, Mild)

£5.50

Char-grilled, Rajasthan masala, mango chutney Paneer pan fried with garlic, ginger, peppers, onion and soya.

Onion & Kale Bhaji (V)

£4.95

Nations favourite onion fritters, aubergine chutney

Homemade Samosa (V,G)

£4.95

Spiced potato and garden pea filling, tamarind and banana chutney

Momo / Chilli Momo (V,G/S) - Mild

£5.95

Marinated mince vegetable wrapped in pancake served with homemade chutney

Chilly King Prawn (D/C/S)

£7.50

Marinated king prawn pan fried with ginger, garlic, green chili, peppers, onion soya Sand spring onion

Tandoor

Lime & Coriander Tikka (D)

£9.95

Breast pieces of chicken marinated in garlic, ginger and mint

Tikka Chicken (D)

£9.95

Boneless pieces of chicken marinated in yoghurt, Indian spices & grilled in the tandoori oven

Tikka Lamb (D)

£10.95

Boneless pieces of lamb marinated in yoghurt, Indian spices & grilled in the tandoori oven.

Tandoori Salmon (F/D)

£11.95

Salmon fillet marinated with Indian spices, carom, & dill gently cooked in clay oven

Tandoori King Prawn (C/D)

£13.50

King prawn marinated in Indian spices, carom, and dill gently cooked in clay oven

Tandoori Mixed Grill (C/D)

£12.95

A Combination of seekh kebab, chicken tikka, lamb tikka, tandoori chicken and king prawn

Malai Tikka (D)

£9.95

Boneless breast chicken marinated with ginger, garlic, pinch of chili, malai and soft cheese

Main Course

Monkfish Meen Moilee (F/D)

£14.95

Rich cultural heritage coconut curry with green chillies and tomatoes

Goan Jhingha Balchao

£13.50

Black onion seeds, roasted gram flour, prawn tikki, prawn balchao sauce

Kerala Chicken Curry

£9.95

Black pepper, South Indian coconut masala

Chicken Tikka Masala (N/D)

£10.95

Creamy tomato, cashew nut, fenugreek mace

Organic Chicken Supreme Korma (N/D)

£10.95

Velvety cashew nut, mace, cardamom korma sauce

Chicken Biryani, cucumber Raita (D)

£11.95

Steamed in a sealed pot, saffron, spices, browned onion

Lamb Biryani, cucumber Raita (D)

£12.95

Steamed in a sealed pot, saffron, spices, browned onion

Pannas Duck Breast (D)

£12.95

Tarka saag aloo, mixed forest fruits, toddy vinegar gastrique

Dhaba Gosht

£10.95

Cassia, black cardamom, burnt garlic, coriander seed & whole red chilli

Mughlai Lamb Shank

£12.50

Spice rich Baby lamb shank, lamb

Lamb Rogan Josh

£10.95

Diced lamb cooked with black cardamom, rattan jot

Lamb Bhuna

£10.95

Piece of tender lamb cooked in tomato, onion, peppers with garlic and Indian spices served with thick sauce. Medium

Chicken Jalfrezi

£9.95

Chicken breast cooked with onion, peppers, green chili and coriander. Reasonable hot

Kadhai Paneer (D)

£8.95

Spinach, cottage cheese, roasted garlic, mix pepper and onion

Dal Makhani (D)

£8.50

24 Hour Simmered Black Lentil with cream and butter

Delicacy of Nepal

Jimbu Chicken

£10.95

Chicken breast cooked in typical Nepalese style with Himalayan spices (jimbu) served in medium

Lamb Bhutuwa

£10.95

Lamb cooked with Nepalese herbs and tomato and onion gravy with spring onion

Thimi vegetable (D)

£9.25

Sautéed asparagus, wild mushroom paneer and garlic cooked in onion and tomatoes

Mum’s Chicken Curry

£10.25

Chicken Cooked in mum home style curry

Lasuni Kukhura Khursani (D) - Medium

£10.95

Tender pieces of chicken tikka cooked with garlic, green chili, deice onion and peppers.

Jhaneko Masu (D)

£12.95

Marinated tender strips lamb cooked in tandoor and tossed with spring onion, chilli and fenugreek seed.

Chicken Chhoila (D)

£12.50

Marinated tender strips chicken cooked in tandoor and tossed with spring onion, chilli and fenugreek seed

Hariyali Chicken (D)

£9.95

Chicken breast rubbed with an intoxicating paste made with fresh mint, coriander, garlic, ginger and green chilli

Malabari Fish (F)

£12.95

South Indian Style, Pan-Seared Sea Bass Filet serve with Bombay aloo

Side Course

Aloo Gobi

£5.50

Cauliflower florets, moreish potato

Choice of sag (Paneer or Mushroom or Aloo) (D)

£5.50

Garlicky spinach, paneer or mushroom or aloo

Green Bean Fogath

£5.50

Fresh green beans, sweet coconut

Mutter Paneer Masala (D)

£5.50

Cottage cheese, organic green peas, kadai spices

Chana Masala

£5.50

Amritsari style chickpea, warm spices

Amilo Piro Brinjal

£5.50

Aubergine cooked with tomato, tamrind and onion

Bombay Aloo

£4.95

New baby potatoes, curry leaves with tomato onion masala

Tarka Dal

£4.95

Yellow lentil tempered with garlic and whole red chilli

Rice, Bread & Condiments

Pulao Rice

£3.25

Steamed rice

£2.95

Mushroom Rice

£3.95

Egg Fried Rice

£3.95

Plain Nan

£2.95

Garlic & Coriander Nan (D)

£3.75

Peshwari Nan (D)

£3.75

Cheese & Chilli Nan (D)

£3.95

Multi Grain Laccha Paratha

£3.95

Multi Grain Roti

£2.50

Cucumber Raitha (D)

£2.50

Poppadum

£1.00

Coke/Lemonade/Diet Coke (Lt)

£3.25

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Food Allergy Table

Appetisers

Tandoor

Main Course

Delicacy of Nepal

Side Course

Rice, Bread & Condiments

Chutney

Award Winners

Panas Gurkha Google Reviews